Air Fried Pasta Chips
One of TikTok's viral recipes, air-fried pasta chips are the perfect way to use up leftover pasta. They’re simple to make, and frying them in the air fryer makes them extra crispy. I warn you—these are the perfect, addictive snack! Serve these with marinara sauce, alfredo sauce, or pesto!
Ingredients
- 8 oz cooked lasagna noodles cut into 1/2-inch strips
- ½ tsp salt plus more for garnish
- ¼ tsp ground black pepper
- ¾ tsp garlic powder
- ½ tsp onion powder
- 1 tsp dried basil
- ½ tsp dried parsley
- ¼ tsp dried thyme
- Pinch of cayenne pepper
- 3 tbsp grated parmesan cheese plus more for garnish
- 3 tbsp extra virgin olive oil
Instructions
- If cooking raw pasta, cook according to package directions 1 minute from al dente. Rinse in running cold water so it doesn't stick.
- Combine all ingredients in a mixing bowl. Toss to mix completely and evenly.
- Preheat your air fryer to 390F for 3 minutes.
- Working in batches, place a single layer of pasta into the basket, being careful not to overcrowd or overlap completely.
- Air fry at 390F for 12-15 minutes, tossing a couple of times throughout frying to ensure even cooking.
- Toss with extra salt and cheese, if desired. Serve immediately.
Notes
Storage: While best enjoyed soon after being made, they will keep for up to 5 days. Store at room temperature in an airtight container.
Every air fryer is different! I use the Ninja Foodi 11-1 Pro. Times may vary depending on your air fryer—you may have to adjust the cooking time accordingly.
What kind of pasta can I use? Any pasta works! You can use rigatoni, penne, ziti, or farfalle.
I don't own an air fryer. Can I make these in the oven? Absolutely! Preheat your oven to 400F. Spread the pasta chips onto a baking sheet and bake for 20-25 minutes. They won't come out as crispy, but they'll still taste delicious.
Can I use whole wheat/gluten-free? Any pasta will work. Cook the pasta 1 minute before al dente, not a minute more. You'll get the perfect crisp by doing that.
Don't overcrowd the basket. You won't get crispy chips if it's overcrowded. It needs to be air-fried in a single layer.